Search results for "fruit fly"

showing 10 items of 24 documents

Effectiveness of mass trapping by bottle traps baited with salt sardines to control Bactrocera oleae (Gmelin)

2007

Various substances are known as attractants of tephritid flies; the putrescine and other compounds coming from animal decay have been positively tested for attraction of Bactrocera cucurbitae (Coquillett) and other tephritids. In Sicilian coastal areas, usually heavily infested by Bactrocera oleae (Gmelin), few organic farmers producing high quality olive oil apply mass trapping by using bottle traps baited with salt sardines. The aim of this paper is to test the effectiveness of this kind of mass trapping to control the olive fruit fly. In 2005 and 2006 mass trapping was tested in an organic olive grove (Cerasuola cultivar) located in Trapani. In 2005 two plots were delineated: 189 untreat…

Settore AGR/11 - Entomologia Generale E Applicataolive fruit fly organic farming attractant copper hydroxide oil quality
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Bioactivity of Carlina acaulis essential oil and its main component to the olive fruit fly, Bactrocera oleae: ingestion toxicity, electrophysiologica…

2021

In recent years, botanical insecticides based on essential oils (EOs), or their main components, have received much attention as promising tools for Integrated Pest Management, due to their environmental safety and low side effects on non-target organisms. In this study, Carlina acaulis EO and its main component, carlina oxide, recently proven to be effective larvicidal and adulticidal agents against some insect pests, were analyzed for their toxicity, electroantennographic (EAG), and behavioral responses to adult olive fruit fly (Bactrocera oleae). The C. acaulis EO was more toxic to the tephritid than the carlina oxide, and both were more toxic to the same insect pest than EOs from other …

lure-and-killScienceOlive fruit flyBiologyAsteraceaeAsteraceae; attract-and-kill; lure-and-kill; carlina oxide; eco-friendly pesticide; green insecticide; protein bait; Tephritidae fliesAsteraceae; Attract-and-kill; Carlina oxide; Eco-friendly pesticide; Green insecticide; Lure-and-kill; Protein bait; Tephritidae flieslaw.inventionCarlina acauliseco-friendly pesticidegreen insecticidelawattract-and-killcarlina oxideBactroceraEssential oilLarvaProtein baitQAsteraceaebiology.organism_classificationTephritidae fliesHorticultureInsect ScienceToxicityAsteraceae Tephritidae flies attract-and-kill carlina oxide eco-friendly pesticide green insecticide lure-and-kill protein baitCarlina
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Strategie di controllo di Bactrocera oleae (Rossi) nell’olivicoltura biologica da olio e da tavola.

2010

I buoni risultati ottenuti nell’olivicoltura biologica da olio sono legati alla raccolta anticipata che limita le infestazioni tardive di Bactrocera oleae (Rossi) e gli effetti negativi delle infestazioni in atto. Molto utilizzate per il controllo della mosca sono le catture massali. L’infestazione dannosa registrata nei due mesi precedenti la raccolta risulta strettamente correlata alla qualità dell’olio, mentre non lo è l’infestazione totale alla raccolta. Gli insetticidi consentiti nell’olivicoltura biologica sono molto poco utilizzati. Nelle situazioni di forte pressione della mosca soltanto i trattamenti con argille e prodotti del rame riescono a mantenere bassi i livelli d’infestazion…

Settore AGR/11 - Entomologia Generale E Applicataolive fruit fly organic agriculture table olivesmosca delle olive agricoltura biologica olive da tavola
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Insecticidal Activity of Strains of Bacillus thuringiensis on Larvae and Adults of Bactrocera oleae Gmelin (Dipt. Tephritidae)

1999

The olive fly, Bactrocera oleae, is the key pest on olives in the Mediterranean area. The pest can destroy, in some cases, up to 70% of the olive production. Its control relies mainly on chemical treatments, sometimes applied by aircraft over vast areas, with their subsequent ecological and toxicological side effects. Bacillus thuringiensis is a spore-forming soil bacterium which produces a protein crystal toxic to some insects, including the orders of Lepidoptera, Diptera, and Coleoptera and other invertebrates. The aim of this study was to search for isolates toxic to B. oleae. Several hundred B. thuringiensis isolates were obtained from olive groves and olive presses in different areas o…

biologyDipterafungiOlive fruit flyBacillus thuringiensisTemperatureBiological pest controlbiology.organism_classificationPolymerase Chain ReactionLepidoptera genitaliaBacterial ProteinsLarvaBacillus thuringiensisTephritidaeBotanyAnimalsBactroceraPEST analysisBraconidaeEcology Evolution Behavior and SystematicsDNA PrimersJournal of Invertebrate Pathology
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Prove di controllo di Ceratitis capitata (Wiedemann) in pescheti, aranceti e clementineti biologici

2011

Tests to control Ceratitis capitata (Wiedemann) in organic peach, orange and clementine orchards. The Mediterranean Fruit Fly, Ceratitis capitata (Wiedemann), is considered the key pest of several fruit species in organic farming. Experiments for the control of this pest have been carried out in organic peach orchards (in 2009 on a medium-late ripening cultivar, ‘Bella di Bivona’; in 2011 on a very early ripening one, ‘San Pedro’) testing nets, spinosad and pyrethrum (year 2009), in orange citrus groves (cv. Navelina, early ripening period), comparing spinosad, kaolin and bentonite (years 2009 and 2010) and in a clementine grove (cv. Monreal), using kaolin and bentonite. The very early ripe…

Mediterranean Fruit Fly medfly peach net coverage orange clementine spinosad kaolin bentoniteSettore AGR/11 - Entomologia Generale E Applicata
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The use of kaolin to control Ceratitis capitata in organic citrus groves

2011

The Mediterranean fruit fly, Ceratitis capitata (Wiedemann) (Diptera Tephritidae), is the key pest in some organically managed citrus orchards in Sicily. The effectiveness of processed kaolin (Surround WP) for control of C. capitata damage was tested in field trials carried out in 2003-2004 on two early ripening citrus species: satsuma (Citrus unshiu Markow.) and clementine (Citrus clementina Hort. ex Tan.). Although the number of males captured in trimedlure baited traps was high in both years and in both orchards, the percentage of damaged fruit varied greatly from almost 0% (satsuma 2003) to more than 60% (clementine, both years). Nevertheless, the application of processed kaolin signifi…

Settore AGR/11 - Entomologia Generale E Applicataprocessed kaolin Mediterranean fruit fly citrus satsuma clementine organic farming
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First data on the repellent activity of essential oils of Citrus limon towards medfly (Ceratitis capitata)

2012

The biological activity of peel essential oils of two Sicilian cultivars of C. limon, ‘Interdonato’ and ‘Lunario’, was investigated by electrophysiological recordings (EAG) and field trials on Ceratitis capitata (Wiedemann) (Diptera Tephritidae). The EAG data showed a remarkable dose-response relationship and a low activation threshold dose (10-3M) for both essential oil extracts. In field tests, essential oils showed a good repellent and antiovipositional activi- ty on ‘Navelina’ oranges, and in particular the essential oils of ‘Lunario’ pro- vided the same results of kaolin. Potential applications of essential oils from C. limon cultivars against C. capitata in organic farming are discuss…

Settore AGR/11 - Entomologia Generale E ApplicataMediterranean fruit fly lemon peel antiovipositional activity EAG orange orchards Navelina field trials.
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Behavior-modifying and insecticidal effects of plant extracts on adults of Ceratitis capitata (Wiedemann) (Diptera Tephritidae)

2018

The Mediterranean fruit fly Ceratitis capitata is a major pest of fruit orchards worldwide. In order to develop control methods based on natural products, particularly required in organic farming, a laboratory study was carried out to evaluate the response of adults to leaf extracts from four plant species: Ruta graveolens, Eriobotrya japonica, Rubus ulmifolius, and Ficus carica. Air-dried leaf powders were subjected to an ethanolic cold extraction. Chemical composition was assessed by GC/MS analysis. Extracts were tested in laboratory bioassays to assess the electroantennographic (EAG) response, attraction/repellence toward ovipositing females, and induced mortality toward adults. Among th…

0106 biological sciencesbiologyRubus ulmifoliusRuta graveolensfungiMediterranean fruit fly Ruta graveolens Eriobotrya japonica Rubus ulmifolius Ficus carica leaf extracts actionfood and beveragesEriobotryaLeaf extracts actionCeratitis capitatabiology.organism_classificationMediterranean fruit fy01 natural sciences010602 entomologyHorticultureEriobotrya japonicaTephritidaeFicus caricaCapitataRuta graveolensPEST analysisCaricaAgronomy and Crop ScienceRubus ulmifolius010606 plant biology & botany
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High quality extra virgin olive oil from olives attacked by the olive fruit fly, Bactrocera oleae (Rossi) (Diptera Tephritidae): which is the tolerab…

2017

The infestation due to the olive fruit fly, Bactrocera oleae (Rossi), the key pest in most of world olive groves, has been monitored in six years, from 2004 to 2008 and in 2014, in eight coastal Sicilian olive groves consisting of ‘Cerasuola’ and ‘Nocellara del Belice’ cultivars. Infestation was recorded following the classical sampling method based on olive collection and dissection, in order to count live olive fruit fly instars (eggs, larvae and pupae) and exit holes. Four different infestation indexes, all of them calculated using data recorded at harvest, have been used to assess their relationship with the main three quality parameters of the olive oil obtained from the same olive sam…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreelcsh:Computer engineering. Computer hardwareSettore AGR/11 - Entomologia Generale E Applicatafungilcsh:TP155-156lcsh:TK7885-7895Settore AGR/15 - Scienze E Tecnologie Alimentarilcsh:Chemical engineeringolive fruit fly infestation levels exit holes free acidity peroxides values total phenols high quality threshold.
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Molecular analysis of the fungal microbiome associated with the olive fruit fly Bactrocera oleae

2015

Abstract A molecular approach was used to investigate the fungal microbiome associated with Bactrocera oleae a major key pest of Olea europea , using the ITS2 region of the ribosomal DNA (rDNA) as barcode gene. Amplicons were cloned and a representative number of sequenced fragments were used as barcode genes for the identification of fungi. The analysis of the detected sequence types (STs) enabled the identification of a total of 34 phylotypes which were associated with 10 fungal species, 3 species complexes and 8 genera. Three phylotypes remained unresolved within the order Saccharomycetales and the phylum Ascomycota because of the lack of closely related sequences in GenBank. Cladosporiu…

PhylotypeEcologybiologyAureobasidiumEcological ModelingOlive fruit flyAlternariaAureobasidiumPlant Sciencebiology.organism_classificationAlternariaEcology Evolution Behavior and SystematicColletotrichumBotanyColletotrichumBactroceraCladosporiumRibosomal DNAEcology Evolution Behavior and SystematicsCladosporiumFungal Ecology
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